Protein Balls

Protein Balls
Author: Madi Gatherer
Protein-packed peanut balls whack you with taste and protein!
  • 1.5 cups rolled oats (gluten-free if you prefer)
  • .5 cup Tru-Nut Powdered Peanut Butter (Original Flavor or Cinnamon)
  • .5 cup coconut flakes
  • .5 cup honey
  • 2 tbsp chia seeds
  • 1 tsp vanilla extract
  • 1 tsp cinnamon (optional if you used Tru-Nut Powdered Peanut Butter w/ Cinnamon)
  1. Mix all ingredients together and let sit for 30 minutes.
  2. Roll into balls (size of your choosing) and refrigerate in wax paper.
  3. Should be eaten within a week.